BOLO DECORADO / CAKE:
- Bolo Prestígio / The Mounds Cake
- Bolo de Creme com Morangos / Cream and Strawberries Cake
- Bolo de Brigadeiro / Double Chocolate Cake
- Bolo de Doce de Leite com Ameixa / Caramel and Prunes Cake
- Bolo de Creme de Côco / Cream of Coconut Cake
- Bolo de Creme de Côco com Frutas (Abacaxi, Pessego, Pera, Cereja, Tangerina) /
Cream of Coconut and fruit (Pineapple, Peach, Pear, Cherry and Tangerine)
Todos os bolos / Any cake: US$30/kg (US$30/2.2Lbs)
DOCINHO / PASTRY
- Brigadeiro /Chocolate Balls: 40 unidades (units) = US$25
- Camafeu (Doce de Nozes passados no Chocolate ou Fondant)/
Walnut Pastry (with Chocolate or Fondant): 30 unidades (units) = US$25
- Beijinho (Docinho de Côco) / Coconut Pastry: 50 unidades (units) = US$30
ARTISAN BREAD: US$ 5 each.
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